BISCOITO PATINHAS
DE COELHO

Name: Biscoito de Patinha de Coelho
Prep time: 30 min
Cook time: 50 min
Total time: 1 h 20 min
Yield: 12
Ingredients: 250g de farinha de trigo; 90g de açúcar; 125g de manteiga gelada; 1 ovo batido; ½ xícara de chocolate branco derretido; Corante rosa; ½ xícara de chocolate meio amargo derretido

FARINHA DE TRIGO AÇÚCAR MANTEIGA

LEVAR À GELADEIRA 30 MIN OVO BATIDO [{ "selector": ".ljplu-a", "duration": "500ms", "fill": "forwards", "delay": "3000ms", "keyframes": [ {"offset": 0, "opacity": 0}, {"offset": 1, "opacity": "1"} ] }, { "selector": ".nwuek-a", "duration": "500ms", "fill": "forwards", "delay": "3000ms", "keyframes": [ {"offset": 0, "opacity": 0}, {"offset": 1, "opacity": "1"} ] }]

LEVAR AO FORNO 180ºC / 10 MIN [{ "selector": ".qgcdn-a", "duration": "500ms", "fill": "forwards", "delay": "4000ms", "keyframes": [ {"offset": 0, "opacity": 0}, {"offset": 1, "opacity": "1"} ] }]

LEVAR AO FORNO 180ºC / 10 MIN [{ "selector": ".iozmb-a", "duration": "500ms", "fill": "forwards", "delay": "8000ms", "keyframes": [ {"offset": 0, "opacity": 0}, {"offset": 1, "opacity": "1"} ] }]

CHOCOLATE BRANCO CORANTE ALIMENTÍCIO ROSA

CHOCOLATE MEIO AMARGO [{ "selector": ".zdrcj-a", "duration": "500ms", "fill": "forwards", "delay": "1000ms", "keyframes": [ {"offset": 0, "opacity": 0}, {"offset": 1, "opacity": "1"} ] }]

BISCOITO PATINHASDE COELHO

BISCOITO PATINHAS
DE COELHO